Taste
The Place
We create truly unique ciders. Apples are hand picked from biodiverse orchards then pressed, fermented, aged, blended and bottled on-site. Taste the Annapolis Valley in a bottle.
Our Ciders
Each year, Wild produces a series of dry ciders with fascinating, complex flavour profiles that offer a true taste of our valley.
OUTCIDER series • Sampler Mixed Pack • Pét Nat • Sparkling • Bottles • Cans • Fruit
BACK IN STOCK - 2019 VINTAGE!
Tiny Bubs is a dry, naturally sparkling cider.
Deliciously creamy texture, bright fruit acid with fresh sliced apple and blossom aromas to the nose and taste buds.
Ways to enjoy it: Serve well chilled as a pre-meal beverage or try it with lightly seasoned white ocean fish, steamed mussels, shrimp, roast chicken or greens dressed with a non-vinegar dressing.
This cider is also made to be consumed on its own, with friends anytime, anywhere.
To make Tiny Bubs, we created a blend from lightly aromatic apple ciders which were then bottle fermented and aged on lees for 24 months. It was then riddled, disgorged, and finished with cork and wire cage.
Available in single 750mL bottles. 8.0% alc/vol
Boars Back
Our family settled on this gorgeous mountain in 1974. Since then we’ve worked the land, building by hand. Our home and workplaces are sawn directly from the trees surrounding us.
Stockists
Liquid Assets, YHZ airport departures
Bishop’s Cellar, Halifax waterfront
The Stillwell Freehouse (cask cider)
The Beach Pea Kitchen & Bar (*NEW)
Lunn’s Mill Beer Company
TAPestry Beer Bar (occasionally)
Stillwell Beer Bar (occasionally)
Our Services
• Home delivery
• Supply to fine restaurants, pubs & establishments

